BIOLOGICALLY ACTIVE SUBSTANCES OF CERTAIN PLANTS OF ASTERACEA FAMILY

Influence of Natural Sources of Biologically Active Substances on Livestock and Poultry Reproduction

Synthetic hormones and bioactive substances (vitamins, pigments and isoflavons) which have been used in the feed industry are accumulated in milk, meat and eggs. It is suspected that these are responsible for a number of side-effects such as carcinogenesis, liver and kidney damage, allergies in consumers. Furthermore the synthetic hormones, vitamins, pigments are less active than those extracte...

Medical Uses: Biologically Active Substances

Biologically active substances from the genus Artemisia.

Artemisia species, widespread in nature, are frequently utilized for the treatment of diseases such as malaria, hepatitis, cancer, inflammation, and infections by fungi, bacteria, and viruses. Furthermore, some Artemisia constituents were found to be potential insecticides and allelopathic chemicals. This genus is receiving growing attention presumably due to: (i) the diversified biology and ch...

Biologically active substances of bird skin: a review

Bird skin has a number of specific properties. The uropygial gland is a significant skin gland in many species. The secretion of this gland is particularly necessary for maintaining physical characteristics, including feather waterproofing. In some bird species this gland secretion has a repellent effect against potential mammalian predators; in other species it affects the final colour of feat...

Inedible mushrooms: a good source of biologically active substances.

In the course of our investigation on biologically active substances from inedible mushrooms in Japan, Germany, and Vietnam, we studied the chemical constituents of 22 species belonging to five families: Scutigeraceae, Polyporaceae, Xylariaceae, Thelephoraceae, and Paxillaceae. Various types of chemical substances were purified and characterized based on the modern spectroscopic methods and als...